Himalayan Pink Salt Grass-Fed Ghee for Keto, Paleo (9 oz)

About this item

• USE ANYTIME: Our ghee remains spreadable at ambient temperatures. No need for refrigeration. Preparation: Ready for immediate consumption.
• DELICATELY SEASONED: Light and creamy whipped texture with just the right amount of fine-ground, mineral rich Himalayan Salt Pink Salt.
• NO SHORTCUTS: Our ghee is cooked the old-fashioned way, not made with a centrifuge.
• DIET FRIENDLY: Great addition to any diet – Certified Keto, Paleo, Gluten Free, Ayurvedic, Whole 30, and FODMAP friendly.
• UPGRADE ANY RECIPE: Replace your current butter, olive oil, coconut oil or other cooking oil 1:1 with ghee.
• HELPFUL NOTE: Ghee may liquefy during shipping, but will re-solidify within a few hours of refrigeration, or overnight at room temperature.
• WE SOURCE THE BEST: Our lactose-free ghee comes from grass-fed, pasture-raised, antibiotic and hormone free New Zealand cows.